sourdough and caramelised plums as a perfect union


Many years ago we went to a Paco de Lucia concert. We were well prepared as we knew that he was a magician more than a musician, but what followed was more than we expected. The concert started with an exquisite group of musicians and it sounded like the Earth stopped so we could all listen just the music and nothing else. I was enchanted from the first note that travelled through the concert hall. The magic started instantly. I could not have imagined that any music could sound better than that. It became immediately one of the best performances ever!

Then, while we were all spellbound by the music that was presented to us – something truly magical happened. In the beginning I wasn’t sure what it was. It didn’t really sound like music – it was so much more! It was like all the universe stopped so we could hear only that and nothing else. That was Paco de Lucia performing! I could see a person playing a guitar but it was like my eyes were not compatible with my ears, and what I could see didn’t match what I could hear! Truly a single person with a guitar cannot give us as much pleasure. I was wrong, that was exactly what happened. Continue reading

kumquat preserve

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I wish I had a green thumb! This sentence will lead you to the conclusion that I don’t and you would be absolutely right! I’ve tried to grow plants on two different continents. I’ve tried different soils, gardens and pots and it just never worked for me. What ever I do, somehow I lose my plants. It’s sad really. I mean, how many of you have tried to feed your plants with nice and organic super good worm poo. One… none? You see I’ve tried even that and it didn’t help! It might be time to quit – if I can only know how to…

So imagine how excited I can become around someone’s successfully grown garden or an orchard – wow that is something!

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magic mix of rhubarb and strawberry

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I grew up in a house with a back yard and a small veggie garden and orchard as well. We grew strawberries, tomatoes and carrots and had the most beautiful apricot and cherry trees. It was an absolute heaven for all of us (the neighbours kids included). It was so thrilling playing in nature which went wild with different flowers during Spring and rich with fruits and vegetables during Summer. I still remember how I loved eating carrots straight from the earth but I also remember how I hated picking strawberries. I thought it wasn’t fair that that was especially my job, but being the youngest in the family made me pretty much in charge of it on a daily basis, during the strawberry season. I know that this isn’t a post about strawberry jam but every time strawberries are involved in any of my recipes I go back in time and see all this happening all over again.

This is to what I go back…It’s late May, beginning of June, the end of Spring almost beginning of Summer. The weather is just right to spend a whole day playing outside as often as we can. It’s the end of school as well, hurray! lets go to the gardens (yes we used to jump the gates and use all our garden as a play ground) and play until the inevitable call from the kitchen window will make us all rush back home to dinner. Those were the days of absolute freedom. Enjoying the sun, wind, play and laughter is all we did and it was magical. Being in contact with the soil, quite often with our bare feet and having our own duties was part of our days as well. One of mine was picking the strawberries. Being a very busy child (playing), I saw that almost as a punishment. I had to stop what I was doing and go back to the house for a dish (all a waste of time in my little head) and fill up the whole bowl with fresh strawberries. Oh, if I could only go back in time…

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